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Description
Cheese cream is a dairy product that results from the combination of ricotta and cheeses of different levels of maturation. Olives is characterized by its aromatic taste that reminds of the Mediterranean aroma. Thanks to its soft and creamy consistency, this cheese cream is perfect as a dressing for pasta or risotto and for appetizers and snacks.
Made with selected Sardinian milk
Treatment and allergens
Allergens: Milk
Flavour and aroma
Flavour and taste: Aromatic
Texture: Creamy