Su Re is a sheep's milk cheese, well-seasoned. The texture is hard and compact while the taste is aromatic and intense. Excellent table cheese, we suggest to pair it with toasted bread and fresh fruit.
Suggested wine: Vermentino di Gallura.
The product is available in several vacuum sizes.
Made with selected Sardinian sheep's milk
Pasteurized ewe's milk
Rind: Preservatives E202, E235 and E150d, E160b - inedible rind
Shape: Cylindrical shape
Rind: Striped and thin
Colour: Dark brown
Colour: Pale yellow
Texture: Hard and compact
Flavour and aroma
Flavour and aroma: Intense, aromatic