Sepi goat's milk cheeses
Our goat cheeses are made through a careful and meticulous process that begins with the selection of goat’s milk sourced from Sardinian farms.
The Sepi goat’s milk cheeses range offers a variety of flavours, from cheeses with a short maturation period, characterised by a fresh and delicate taste, to more mature varieties, distinguished by their bold and full-bodied flavour.
Fresh goat's milk cheeses
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Semi-mature goat's milk cheeses
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